BAR JEDER VERNUNFT offers excellent entertainment in a pleasant atmosphere along with a high-quality, fresh cuisine to satisfy all appetites. Our food is made fresh each day and of the finest local and seasonal products. Our selection of beverages includes a wide choice of alcoholic and non-alcoholic drinks. The seasonally changing menus are complemented by an excellent wine list. You can dine before the performance, or simply enjoy a pre-theater drink. Please note, that a reservation of culinary packages is possible until one day before the show by calling our box office hotline.
Our service staff will take your orders from the à la carte menu until 45 minutes prior to the show, drink orders until 15 minutes before the show starts. Enjoy the luxury of being spoiled and let us take care of all your wishes in our very special marquee theater!
À la carte Menu
Chilled tomato & melon soup with fennel salad and pastis
Oven-baked cheese served with olives and bread
Selection of cheeses, served with grapes, fresh bread and butter
A variety of Pumpernickel canapés with assorted cheeses and cold-cuts topped off with mini rissoles, mustard and pickles
Crisp romaine lettuce with classic Caesar dressing
optionally served with strips of grilled chicken breast
Fettuccine with preserved lemons, dried tomatoes, pecorino and wild herbs
Veal stew with green asparagus, caper berries and homemade spinach gnocchi
Marinated blueberry halibut with button mushrooms and cucumber salad
Medium well roast beef with roast potatoes and remoulade sauce
White chocolate & basil mousse with cherry compote
If you have any food allergies, please ask our service staff for more information.
In respect for the artists on stage, we do not serve during the show and kindly ask you to give your orders to our waiting team about 15 minutes before the performance begins.
Treat yourself to some BAR JEDER VERNUNFT luxury and celebrate in style with a bottle of champagne at candlelight. Book our champagne seats for your six tickets.
€63,00 max. 6 persons, including the reservation fee.
You can book the champagne package via our ticket hotline at + 49 30 883 15 82 or at the theater until one day before the performance at the latest (depending on the availability).
A glass (0,2l) of red or white wine or one bottle of mineral water with Pasta Vegetariana Italiana.
€16,50 per person, including the reservation fee.
You can book the package via our ticket hotline at + 49 30 883 15 82 or at the theater until one day before the performance at the latest (depending on the availability).
We serve the starter and the main dish before the show, and dessert during intermission. To enjoy your food in a relaxed atmosphere and with plenty of time, please ensure that you arrive at BAR JEDER VERNUNFT at 6:30 pm (on Sundays at 5:30 pm). We will start serving the food around 6:45 pm (on Sundays at 5:45 pm).
You can book the menus via our ticket hotline at + 49 30 883 15 82 or at the theater until one day before the performance at the latest.
The 3-course menu costs €29,00 per person.
JULY & AUGUST
Vichyssoise (Iced potato & leek soup)
Ragout of suckling pig with dried tomatoes, olives and goat cheese
Lemon risotto with fried king trumpet mushrooms and wild herb salad
Strawberry gazpacho with tarragon sorbet
Price per person: €29,00
SEPTEMBER & OCTOBER
Pumpkin soup with vanilla and roasted pumpkin seeds
Beef goulash with bread dumpling and mushrooms
Beans & pumpkin goulash with bread dumpling and mushrooms
Plum ragout with walnut ice cream
Price per person: €29,00
Our extensive list of beverages offers you a variety of options ranging from wine by the glass and bottles to Crémant and Champagne or seasonal refreshments, also meeting sophisticated wishes. Or enjoy a Berlin Pilsner draft beer.
Enjoy an impressive view of the chancellery. Wether before the show, during the interval or on a warm night after the show – our beer garden with its pleasant atmosphere is the perfect place to have a pre-theater drink or to enjoy a meal from our delicious menu.
Our beer garden is open in summertime: Monday – Saturday from 5:30 pm and Sundays from 4:30 pm.